Report on key comparison CCQM-K138: determination of aflatoxins (AFB(1), AFB(2), AFG(1), AFG(2) and total AFs) in dried fig

Bilsel, Mine; Goren, AHMET; Gokcen, Taner; Gunduz, Simay; Koch, Mathias; Kakoulides, Elias; Giannikopoulou, Panagiota; Wai-tong, Gary; Chan, Andy; Kneeteman, Estela; Mugenya, Isaac; Muriira, Geoffrey; Boonyakong, Cheerapa; Fernandes-Whaley, Maria; Krylov, Anatoliy; Mikheeva, Alena

doi:10.1088/0026-1394/56/1a/08008

Report on key comparison CCQM-K138: determination of aflatoxins (AFB(1), AFB(2), AFG(1), AFG(2) and total AFs) in dried fig

Bilsel M., Goren A. C., Gokcen T., Gunduz S., Koch M., Kakoulides E., ...Daha Fazla

METROLOGIA, cilt.56, 2019 (SCI-Expanded, Scopus)

Yayın Türü: Makale / Editöre Mektup
Cilt numarası: 56
Basım Tarihi: 2019
Doi Numarası: 10.1088/0026-1394/56/1a/08008
Dergi Adı: METROLOGIA
Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
Bezmiâlem Vakıf Üniversitesi Adresli: Evet

Özet

Nine NMI/DI participated in the CCQM Organic Analysis WG Track C Key Comparison CCQM-K138 Determination of aflatoxins (AFB(1), AFB(2), AFG(1), AFG(2) and Total AFs) in Dried Fig. Participants were requested to evaluate the mass fractions expressed in ng/g units, of aflatoxins B-1, B-2, G(1), G(2) and total aflatoxin in a dried fig. Aflatoxins are part of the mycotoxin family of contaminants which are a major issue for the food production industry internationally.