Investigation of Bioactive Components, Antioxidant and Antimicrobial Activities of Traditional Turkish Beverage Hardaliye


POLAT SARI S., DİNÇ H. Ö., BÜYÜKKILIÇ ALTINBAŞAK B., YÜKSEL MAYDA P., AKGÜL Ö., SAPMAZ B., ...More

Bezmiâlem Science, vol.10, 2022 (ESCI) identifier

  • Publication Type: Article / Article
  • Volume: 10
  • Publication Date: 2022
  • Journal Name: Bezmiâlem Science
  • Journal Indexes: Emerging Sources Citation Index (ESCI), TR DİZİN (ULAKBİM)
  • Keywords: Hardaliye, phenolic component, antioxidant
  • Bezmialem Vakıf University Affiliated: Yes