Investigation of the Chemical Composition of Cooked and Uncooked Extracts Which Was Obtained by Different Extraction Method of Tricholoma terreum (Schaeff.: Fr.) Kumm. Mushrooms

Cetıntas Y., Erol E., Ozturk M., Duru M. E., Harmandar M.

XXVI. National Chemistry Congress Mugla University, Muğla, Turkey, 1 - 05 October 2012, pp.1-2

  • Publication Type: Conference Paper / Summary Text
  • City: Muğla
  • Country: Turkey
  • Page Numbers: pp.1-2
  • Bezmialem Vakıf University Affiliated: Yes