A new HPLC method for the determination of Allicin and S-Allyl cysteine in garlic (Allium sativum L.) extracts

BUCAK S., TEKKELİ Ş. E., CEYLAN B., TIRIS G.

II. International, Agricultural, Biological & Life Science Conference, 01 September 2020, (Summary Text)

• Publication Type: Conference Paper / Summary Text
• Bezmialem Vakıf University Affiliated: Yes